Add salt pepper and of the minced parsley to the eggs.
Sweet chili sauce bottle. Its juicy tender chicken breasts lightly breaded in parmesan cheese golden fried then topped with marinara sauce and soft melty mozzarella cheese. I love this classic meal. 3 then transfer floured chicken and dip in egg on both sides. Pour 1 12 cups of marinara into a 9x13 casserole baking dish.
Pour eggs into tray number 2. Add the breadcrumbs to tray number 3. Try this incredible classic recipe for chicken parmesan. Bake uncovered at 425f for 15 minutes or until cheese is melted and sauce is bubbling.
And all of them mixed together. Arrange chicken over sauce in a single layer. How to make authentic chicken parmesan parmigiana step by step 1 place chicken cutletsbreasts in a ziplock bag and firmly pound with a rolling pin or smooth side of a meat hammer chicken thickness should be 12 inch 2 dip chicken cutlets in flour on both sides. In a small bowl beat three eggs with the cream.
Repeat steps for remaining. And be very very happy. Top each chicken down the center with remaining 1 12 cups marinara then cover with shredded mozzarella. Put between 2 pieces of plastic wrap and pound with a meat mallet or heavy skillet until 14 inch thick.
Preheat an oven to 450 degrees f 230 degrees c. Classic chicken parmesan recipe. Season chicken with salt and pepper then coat each piece of chicken in flour and shake off excess. Dip chicken into egg mixture and then into bread crumb mixture.
Mix in the parmesan cheese. Slice the chicken breasts in half horizontally to make 4 thin cutlets. I could eat pasta every single day for the rest of my life. Breaded tender chicken breasts baked with marinara sauce and mozzarella cheese is a great quick and easy dinner idea that taste better than restaurant style.
Firmly pound chicken with the smooth side of a meat mallet to a thickness of 12 inch.