Cook stirring occasionally until vegetables begin to soften 3 to 5 minutes.

Kohlrabi vegetable. I cut a large chicken into 6 pieces. Add the water maggi cube. Melt butter in a large stock pot casserole or dutch oven. Stir in tomato puree simmer over a low heat for a couple of minutes.

For this chicken kabsa recipe youll need large pieces of chicken. Bring to a boil. Go back to doing whatever you want maybe catch up on some reading. Stir in tomatoes tomato paste orange zest and juice stock cardamom cloves cinnamon and bay leaves and bring to a simmer.

Partially baking the chicken will ensure it is cooked through after added to the pot with the rice. When the meat is cooked strain the stock reserve the meat. Heat 2 tablespoons vegetable oil with 1 tablespoon butter in a large pan. To make this recipe in the instant pot start with the ip on the saute option and follow the steps exactly until you add the rice and check the seasoning.

Pour in reserved 4 cups of chicken broth. Cook for about 3 minutes. Kabsa in the instant pot. Add chicken pieces onion garlic saute until onion is tender.

Cover and cook till done water runs dry. Cook and stir 2 cups onion with tomatoes until vegetables soften about 10 minutes. Kabsa is the very definition of a one pot dish of chicken and rice. Add tomatoes carrots cloves all the spices salt and pepper.

Stir in the canned tomatoes with their juice the grated carrots whole cloves nutmeg cumin coriander salt black pepper and the kabsa spice mix. Mix in the seasoned rice and cook until rice grains are hot 2 to 3 minutes. The rice absorbs the juices from the chicken and vegetables and is moist. Immediately fluff up the rice with a fork adding a little butter if desired.

Well be cooking chicken in two stages. Heres how easy it is to make lamb kabsa. The result is a mouth watering aromatic dish which smells lemony and spicy. Add the rice to the pot of simmering gravy pot1.

Close the lid and turn it ob pressure cook for 10 minutes. Bring the sauce to a boil then reduce the heat to simmer and cover the pot. First in the pan and then on the grill. The tomatoes and tomato paste are stirred into a tomato sauce.

Reduce heat to medium and stir in onion garlic ginger carrot cumin coriander and turmeric. Theres one important element that makes both the chicken and rice so delicious. Cook for a couple of minutes. This chicken is then removed and either fried or grilled while the broth is used to cook the rice.

Boil the meat in an aromatic spice bathdump meat spices and aromatics into a pot cover with water cover with a lid and bring to a boil. Kabsa is made of chicken that is slowly simmered in a spicy broth of tomatoes and spices. Squeeze a little lemon juice on the broiled chicken pieces. I used 15 cups of water for 1 cup of rice.

Cook the chicken in the oven with some oil for about 30 minutes until the chicken pieces are slightly browned.